Simple Way to Prepare Speedy Gajar Ka Halwa (Carrots halwa / pudding):

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Before you jump to Gajar Ka Halwa (Carrots halwa / pudding): recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.

Healthy and balanced eating encourages a feeling of well being. We tend to feel way less gross when we increase our intake of healthy foods and decrease our consumption of junk foods. A salad helps us feel much better than a piece of pizza (physically anyway). This can be a problem, nevertheless, when it comes to eating between goodies. You can spend numerous hours at the supermarket searching for the perfect snack foods to make you feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.

When searching for a convenient wholesome snack, do not forget about yogurt. Sometimes people elect to eat yogurt over a balanced lunch which is not the best idea. As a treat, however, yogurt is one of the greatest things you'll be able to reach for. Along with calcium, it really is a good source of protein and vitamin B. Yogurt is simple for the body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Yogurt combines wonderfully with nuts and seeds. It's an excellent way to enjoy a flavorful snack without too much sugar.

A large assortment of instant health snacks is easily accessible. When you make the choice to be healthy, it's simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let's go back to gajar ka halwa (carrots halwa / pudding): recipe. You can cook gajar ka halwa (carrots halwa / pudding): using 9 ingredients and 1 steps. Here is how you achieve that.

The ingredients needed to make Gajar Ka Halwa (Carrots halwa / pudding)::

1. Prepare 1 Kg of Carrots.
2. Prepare 1 of & 1/2 Litre Milk.
3. Get 8 of Green cardamoms.
4. Provide 6-7 Tbsp of Ghee.
5. You need to taste of Sugar /.
6. Prepare 2 Tbsp of Raisins.
7. Use 1 Tbsp of Almonds, silvers or chopped.
8. Take 2 Tbsp of Pistachio chopped.
9. Get of Khoya optional for garnish.

Instructions to make Gajar Ka Halwa (Carrots halwa / pudding)::

1. Wash and Peel all carrots and then grate the carrots. Simmer in milk with the cardamom until liquid evaporates. Heat ghee in a heavy pan and add the carrot mixture. Cook over a gentle flame for 10-15 minutes. Stir in sugar and continue cooking until the halwa turns deep reddish color. Stir in dried fruit and serve..

Learn here how to make this carrot halwa with step by step instructions and video. Gajar ka Halwa also known as carrot pudding is a dessert, can be made with many variations according to the different milk product used i.e. Milkmaid, Khoya Or Condensed Milk or the combination of any of them. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent. Its very easy to prepare and cook however it takes little bit of time to cook.

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